The colorist working in film and video is the individual responsible for breathing life into characters, bringing a mood into a scene, and making the final product polished and professional-looking. This craft is an art form that often takes years to perfect and many trial-and-error attempts at getting it right. Here to help both the newcomer and professional who needs to brush...(展开全部)

The colorist working in film and video is the individual responsible for breathing life into characters, bringing a mood into a scene, and making the final product polished and professional-looking. This craft is an art form that often takes years to perfect and many trial-and-error attempts at getting it right. Here to help both the newcomer and professional who needs to brush...(展开全部)

Francis Glebas, a top Disney storyboard artist, teaches artists a structural approach to clearly and dramatically presenting visual stories. They will learn classic visual storytelling techniques such as conveying meaning with images and directing the viewer's eye. Glebas also teaches how to spot potential problems before they cost time and money, and he offers creative solutio...(展开全部)

作者介绍： Eric A. Meyer 国际公认的HTML、CSS、Web标准方面的专家，自1993年开始从事与Web设计与开发相关的工作。著有《Eric Meyer谈CSS（卷1）》和《Eric Meyer谈CSS（卷2）》。

哈洛德·马基，世界知名的食物化学和烹饪权威，先后在加州理工学院和耶鲁大学攻读物理学和英国文学。 《食物与厨艺》系列丛书于1984年首度出版，被《时代》杂志誉为“小巨作”； 2004年完成第二版修订，增补了2/3的内容，同年被国际专业厨师学会（IACP）及餐饮界权威詹姆士·比尔基金会（James Beard Foundation）评选为最佳食物类参考用书； 2005年，美国美食杂志Bon Appétit 推举哈洛德·马基为年度美食作家； 2008年，哈洛德·马基名列《时代》杂志的世界百大影响人物。 哈洛德·马基的其他著作包括The World Book Encyclopedia、Nature、Food&Wine、Fine Cooking。他目前还担任《纽约时报》的专栏作家。 哈洛德·马基的文章常见于《科学》期刊、《世界百科全书》《纽约时报》。 他在美国...(展开全部)

哈洛德·马基，世界知名的食物化学和烹饪权威，先后在加州理工学院和耶鲁大学攻读物理学和英国文学。 《食物与厨艺》系列丛书于1984年首度出版，被《时代》杂志誉为“小巨作”； 2004年完成第二版修订，增补了2/3的内容，同年被国际专业厨师学会（IACP）及餐饮界权威詹姆士·比尔基金会（James Beard Foundation）评选为最佳食物类参考用书； 2005年，美国美食杂志Bon Appétit 推举哈洛德·马基为年度美食作家； 2008年，哈洛德·马基名列《时代》杂志的世界百大影响人物。 哈洛德·马基的其他著作包括The World Book Encyclopedia、Nature、Food&Wine、Fine Cooking。他目前还担任《纽约时报》的专栏作家。 哈洛德·马基的文章常见于《科学》期刊、《世界百科全书》《纽约时报》。 他在美国...(展开全部)

Successfully design and implement lighting setups with LIGHTING FOR FILM AND DIGITAL CINEMATOGRAPHY with InfoTrac®! Coverage includes lighting, color control, texture, exposure technique, and elements that create image, 'look,' and mood. With a balance of the aesthetic and technical aspects of lighting, this communication text helps you apply what you have learned with over 150...(展开全部)

Successfully design and implement lighting setups with LIGHTING FOR FILM AND DIGITAL CINEMATOGRAPHY with InfoTrac®! Coverage includes lighting, color control, texture, exposure technique, and elements that create image, 'look,' and mood. With a balance of the aesthetic and technical aspects of lighting, this communication text helps you apply what you have learned with over 150...(展开全部)

"Managing for Results" demonstrates Drucker's particular genius for breaking through conventional outlooks and opening up new perspectives for ultimate profits in the world of business. What must be done to make the organization perform, prosper and grow - what the executive, the maker of decisions, must do to move the enterprise forward - is the subject of this book. It will b...(展开全部)